Tea Shelf fncombo

Dragon Well

Long Jing

Green

🛒⭐⭐⭐⭐⭐
  • 📅
    Season: 23rd March 2019
  • 🌱
    Cultivar: Qun Ti Zhong
  • 🌏
    Origin: Shaoxing, Zhejiang, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature80° C
  • Infusions2
  • Infusion Time2 min base, +1 min per extra
1st infusion2 min

Eastern Beauty

Dong Fang Mei Ren

Oolong

⭐⭐⭐⭐⭐
  • 📅
    Season: 2015
  • 🌱
    Cultivar: Chin Xin
  • 🌏
    Origin: Hsinchu, Taiwan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature90° C
  • Infusions4
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Lotus Leaf

He Ye

Tisane

🛒⭐⭐⭐⭐⭐
  • 📅
    Season:
  • 🌿
    Plant: Folium Nelumbinis
  • 🌏
    Origin: Henan, China

Brewing Instructions

  • Tisane
  • Amount3g
  • Temperature90° C
  • Infusions5
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

White Hair Silver Needle

Bai Hao Yin Zhen

White

🛒⭐⭐⭐⭐⭐
  • 📅
    Season: 19th March 2017
  • 🌱
    Cultivar: Da Bai
  • 🌏
    Origin: Songyang, Zhejiang, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature80° C
  • Infusions3
  • Infusion Time3 min base, +30 sec per extra
1st infusion3 min

White Peony - Fine Pluck

Fuding Bai Mu Dan

White

🛒⭐⭐⭐⭐⭐
  • 📅
    Season: March 2019
  • 🌱
    Cultivar: Fuding Da Bai
  • 🌏
    Origin: Fuding, Fujian, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount0.5g
  • Temperature85° C
  • Infusions5
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

White Peony - Open Pluck

Bai Mu Dan

White

🛒⭐⭐⭐⭐⭐
  • 📅
    Season: April 2019
  • 🌱
    Cultivar: Fuding Da Bai
  • 🌏
    Origin: Fuding, Fujian, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount0.5g
  • Temperature85° C
  • Infusions5
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Amber Gaba Oolong

Oolong

🛒⭐⭐⭐⭐
  • 📅
    Season: Spring 2016
  • 🌱
    Cultivar: Chin Xin
  • 🌏
    Origin: Alishan, Chiayi, Taiwan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature99° C
  • Infusions3
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Fukamushi Saeakari Sencha

Green

🛒⭐⭐⭐⭐
  • 📅
    Season: April 2019
  • 🌱
    Cultivar: Saeakari
  • 🌏
    Origin: Kirishima, Kagoshima, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature70° C
  • Infusions2
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Green Snail Spring

Bi Luo Chun

Green

🛒⭐⭐⭐⭐
  • 📅
    Season: 27th March 2017
  • 🌱
    Cultivar: Dong Ting Qunti
  • 🌏
    Origin: Dong Ting, Jiangsu, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount0.5g
  • Temperature80° C
  • Infusions2
  • Infusion Time2 min base, +1 min per extra
1st infusion2 min

Iron Goddess

Zheng Wei Tie Guan Yin

Oolong

🛒⭐⭐⭐⭐
  • 📅
    Season: April 2019
  • 🌱
    Cultivar: Guan Yin
  • 🌏
    Origin: Xiping, Fujian, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature99° C
  • Infusions3
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Jasmine Jade Oolong

Mo Li Wu Long

Oolong

🛒⭐⭐⭐⭐
  • 📅
    Season: 28th April 2017
  • 🌱
    Cultivar: Huang Dan
  • 🌏
    Origin: Jingu, Fujian, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature99° C
  • Infusions3
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Kanaya Midori Sencha

Green

🛒⭐⭐⭐⭐
  • 📅
    Season: Shincha 2017
  • 🌱
    Cultivar: Kanaya Midori
  • 🌏
    Origin: Kirishima, Kagoshima, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature75° C
  • Infusions2
  • Infusion Time2 min base, +20 sec per extra
1st infusion2 min

Kirishima Zairai Sencha

Green

🛒⭐⭐⭐⭐
  • 📅
    Season: Shincha 2018
  • 🌱
    Cultivar: Zairai
  • 🌏
    Origin: Kirishima, Kagoshima, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature80° C
  • Infusions2
  • Infusion Time2 min base, +20 sec per extra
1st infusion2 min

Lincang Ripe Pu-erh

Pu-erh

🛒⭐⭐⭐⭐
  • 📅
    Season: Spring 2012
  • 🌱
    Cultivar:
  • 🌏
    Origin: Lincang, Yunnan, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature99° C
  • Infusions5
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Milk Fragrant Golden Daylily

Nai Xiang Jin Xuan

Oolong

⭐⭐⭐⭐
  • 📅
    Season: 2015
  • 🌱
    Cultivar:
  • 🌏
    Origin: Taiwan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature99° C
  • Infusions5
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Yame Gyokuro

Green

🛒⭐⭐⭐⭐
  • 📅
    Season: Shincha 2017
  • 🌱
    Cultivar: Yabukita
  • 🌏
    Origin: Yame, Fukuoka, Japan

Brewing Instructions

  • Gong Fu
  • Amount4.5g
  • Temperature60° C
  • Infusions5
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Yellow Mountain Fur Peak

Huang Shan Mao Feng

Green

🛒⭐⭐⭐⭐
  • 📅
    Season: 23rd April 2017
  • 🌱
    Cultivar:
  • 🌏
    Origin: Xiuning, Anhui, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature85° C
  • Infusions2
  • Infusion Time3 min base, +1 min per extra
1st infusion3 min

Yunnan Raw Pu-erh

Pu-erh

🛒⭐⭐⭐⭐
  • 📅
    Season: 2013/2014
  • 🌱
    Cultivar:
  • 🌏
    Origin: Yunnan, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature99° C
  • Infusions5
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Black Rose

Black

🛒⭐⭐⭐
  • 📅
    Season: April 2017
  • 🌱
    Cultivar: Zheng He
  • 🌏
    Origin: Wuyi, Fujian, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature90° C
  • Infusions4
  • Infusion Time2 min base, +1 min per extra
1st infusion2 min

Cloud and Mist

Yun Wu

Green

🛒⭐⭐⭐
  • 📅
    Season: 15th April 2017
  • 🌱
    Cultivar: Xiao Ye
  • 🌏
    Origin: Yu Yuan, Zhejiang, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount0.5g
  • Temperature80° C
  • Infusions3
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Fireweed Leaf

Ivan Chai

Tisane

⭐⭐⭐
  • 📅
    Season:
  • 🌿
    Plant: Chamaenerion Angustifolium
  • 🌏
    Origin: Russia

Brewing Instructions

  • Tisane
  • Amount3g
  • Temperature90° C
  • Infusions3
  • Infusion Time3 min base, +2 min per extra
1st infusion3 min

Ginkgo Leaf

Yin Xing Ye

Tisane

⭐⭐⭐
  • 📅
    Season: Spring 2017
  • 🌿
    Plant: Ginkgo Biloba
  • 🌏
    Origin: Tian Mu, Zhejiang, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount0.3g
  • Temperature99° C
  • Infusions2
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Keemun

Qimen Hao Ya

Black

🛒⭐⭐⭐
  • 📅
    Season: Spring 2017
  • 🌱
    Cultivar: Zu Ye Zhong
  • 🌏
    Origin: Mingzhou, Anhui, China

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature90° C
  • Infusions3
  • Infusion Time2 min base, +1 min per extra
1st infusion2 min

White Blossom

Jasmine Yin Zhen and Chrysanthemum

Blend

🛒⭐⭐
  • 📅
    Season: Various
  • 🌱
    Cultivar: Various
  • 🌏
    Origin: Various

Brewing Instructions

  • Western
  • Gong Fu
  • Amount0.5g
  • Temperature80° C
  • Infusions3
  • Infusion Time3 min base, +30 sec per extra
1st infusion3 min

Uji Genmai Matcha

Green

  • 📅
    Season:
  • 🌱
    Cultivar:
  • 🌏
    Origin: Uji, Kyoto, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature80° C
  • Infusions2
  • Infusion Time2 min base, +30 sec per extra
1st infusion2 min

Oku Yutaka Sencha

Green

🛒Unrated
  • 📅
    Season: Shincha 2015
  • 🌱
    Cultivar: Oku Yutaka
  • 🌏
    Origin: Shizuoka, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature75° C
  • Infusions2
  • Infusion Time2 min base, +20 sec per extra
1st infusion2 min

Sae Midori Sencha

Green

🛒Unrated
  • 📅
    Season: Shincha 2014
  • 🌱
    Cultivar: Sae Midori
  • 🌏
    Origin: Kirishima, Kagoshima, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature80° C
  • Infusions2
  • Infusion Time2 min base, +20 sec per extra
1st infusion2 min

Uji Asamushi Aio Sencha

Green

🛒Unrated
  • 📅
    Season: Shincha 2015
  • 🌱
    Cultivar: Oku Midori, Yabukita
  • 🌏
    Origin: Uji, Kyoto, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature75° C
  • Infusions2
  • Infusion Time2 min base, +20 sec per extra
1st infusion2 min

Uji Miyabi Sencha

Green

🛒Unrated
  • 📅
    Season: Shincha 2014
  • 🌱
    Cultivar: Blend
  • 🌏
    Origin: Uji, Kyoto, Japan

Brewing Instructions

  • Western
  • Gong Fu
  • Amount1g
  • Temperature80° C
  • Infusions2
  • Infusion Time2 min base, +20 sec per extra
1st infusion2 min